Four Four South Village

368 W 46th St, New York, NY 10036, United States
+1 917-675-6538
$$$ Taiwanese restaurant
(278 Reviews)
Price Range $10–20

Nestled in the heart of New York City, Four Four South Village is a delightful Taiwanese restaurant that transports diners straight to the vibrant streets of Taiwan with its authentic cuisine. Located at 368 W 46th St, New York, NY 10036, this charming eatery is a haven for those seeking a taste of rich flavors and comforting dishes.

Four Four South Village is best known for its exquisite beef noodle soups, a staple of Taiwanese culinary tradition. The Braised Beef Noodles Soup (红烧牛肉面, $16.95) is a must-try, featuring tender chunks of beef simmered to perfection in a rich, savory broth that fills every spoonful with flavor. For those looking to explore different variations, the Tomato Beef Noodles Soup (蕃茄牛肉面, $16.95) provides a delightful twist, while the Braised Beef, Tendon, and Tripe Noodles Soup (红烧牛三宝面, $18.95) offers a rich, hearty experience that’s simply unforgettable.

The restaurant also features an array of special meals, such as the famed Taiwanese Popcorn Chicken (盐酥鸡, $10.95) which comes crispy and bursting with flavor, perfect as a quick snack or a delicious complement to your meal. Alternatively, indulge in the Taiwanese Fried Porkchop (台式炸猪排, $11.95) – a crispy, juicy delight that can be savored with rice or in noodle soup.

The atmosphere at Four Four South Village strikes an appealing balance between casual dining and an intimate setting. The warm, inviting decor and friendly staff create a perfect backdrop for all kinds of gatherings – from quick lunches to leisurely dinners. It’s not uncommon to see patrons savoring their meals, creating a vibrant buzz that adds to the lively essence of the restaurant.

Customers have lavished praise on the establishment, with one guest, Valerie Stubberfield, enthusiastically describing a bowl of noodles that was "perfectly done" and arrived rapidly, just in time for them to rush back to a show. Another, Vanessa Castillo, reflected on the delightful multi-course dinner, highlighting how the experience left a lasting impression. The authentic flavors, coupled with impeccable service, resonate with many, making it a cherished spot for both locals and visitors alike.

Four Four South Village is more than just a restaurant; it’s a culinary experience that encapsulates the warmth and richness of Taiwanese culture. Whether you’re a connoisseur of Asian cuisine or just in search of a hearty meal, this gem in NYC is bound to satisfy your cravings and leave you with a smile. Don’t miss out on this inviting establishment – your taste buds will thank you!

Accessibility
Has wheelchair-accessible seating
No wheelchair-accessible car park
From the business
Identifies as Asian-owned
Service options
Offers kerbside pickup
Offers delivery
On-site services available
Offers takeaway
Serves dine-in
Highlights
Has fast service
Popular for
Popular for lunch
Popular for dinner
Good for solo dining
Offerings
Serves alcohol
Serves comfort food
Quick bite
Serves small plates
Serves wine
Dining options
Serves lunch
Serves dinner
Serves dessert
Has seating
Amenities
Has toilet
Atmosphere
Casual
Cosy
Crowd
Family friendly
Planning
Accepts reservations
Payments
Accepts credit cards
Accepts debit cards
Children
Good for kids
High chairs available
Parking
Paid street parking
Openings Hours

Monday

11:00 AM - 10:45 PM

Tuesday

11:00 AM - 10:45 PM

Wednesday

11:00 AM - 10:45 PM

Thursday

11:00 AM - 10:45 PM

Friday

11:00 AM - 10:45 PM

Saturday

11:00 AM - 10:45 PM

Sunday

11:00 AM - 10:45 PM

278 Reviews
Valerie Stubberfield

26 Oct 2025

Was in the city for a show and was craving a good bowl of noodles. I was greatly satisfied with my soup, black fungus, and hot tea. Everything was done perfectly and came out fast, which was exactly what I needed because I had to rush back to the theater. My only shame is that I didn't take any pictures, it was too good to leave sitting! Highly recommend!

Salinatrix

07 Oct 2025

This place has quick service and no wait on weekends. Their beef noodle soup had really good chewy noodles but the soup could be better. The pork cutlet over rice was good. My favorite is the century old egg over tofu.

Vanessa Castillo

28 Sep 2025

The atmosphere stays with you like the taste. The dinner included multiple courses, with each better than the last. I had fun because of who I was with, and the restaurant met our needs. This place has secured my loyalty. No negative feedback from anyone in my circle.

FangTsen Chu

21 Sep 2025

The food was wonderful!!! It had good quality and taste, with the perfect amount of spice for the noodles. The popcorn chicken was authentic and the rice paired perfectly with it. Also love the cleanliness and atmosphere. Would definitely recommend!

Kendall Levine

11 Sep 2025

Pretty good for casual food and walk-in. Service was friendly and the food came out relatively quickly. I think people usually order their noodle dishes. We tried the beef/tripe/tendon noodle soup, steamed dumplings, and bean sprouts. I wasn’t the biggest fan of the noodle soup but my friend finished it happily. The dumplings were good, and bean sprouts were alright. Not many veggie options.

solosian

04 Sep 2025

Solid Taiwanese beef, with quick and good service. I'd recommend the noodle dishes, as the braised beef over rice was a little plain (although the meat was fall apart tender!) Also recommended is the soybean milk, which is like a hug on a cold day. Not the most spectacular Taiwanese food I've ever had, but it certainly hit the spot and the prices are extremely reasonable for the area.

Tram Santana

21 Aug 2025

I had lunch here a couple of times, taking out and dining in. They made me surprised with the quality of food that they delivered. It was a comfort food with a balanced taste and felt like your mom or grandma cooked for you. I tried the noodles soup, dried noodles with sauce and rice with fried porkchop. They're all good with reasonable price and perfect portion. If you like sour taste like me you should choose any noodles soup with tomatoes. The fried porkchop over rice that the staff recommended me was a hit. It was crunchy but juicy at the same time, an easy choice if you don't know what to order.

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